Keep refrigerated until you use. Remove lid and replace loosely, microwave for 2-3 minutes or until 165F is reached. Not prepared in a certified gluten free or nut free kitchen. May contain milk, egg, fish, shellfish, peanut, soy, sulfites, tree nuts, or wheat.
VEGAN – Beyond BowlPlant based beyond beef stew with onion, carrots, mushrooms, kale and brown rice. Topped with walnuts and raisins.$13.95386 calories
SPECIAL – Shrimp, Sun-Dried Tomato Pesto RisottoGrilled shrimps served over our sun-dried tomato pesto based dairy-free Italian risotto and cherry tomatoes. Comes with side arugula salad.$14.95387 calories
VEGAN – Mediterranean Chickpea BowlBrown rice, roasted eggplant, chickpeas, arugula, olives, cherry tomatoes, fresh herbs and Tahini sauce.$12.95390 calories