BEACH – Thai Coconut Shrimp Curry
Grilled shrimps in a slightly spicy and extra creamy coconut sauce with spinach, tomatoes and red peppers, served over Basmati rice, topped with roasted peanuts.
$15.95
Grilled shrimps in a slightly spicy and extra creamy coconut sauce with spinach, tomatoes and red peppers, served over Basmati rice, topped with roasted peanuts.
Allergens
Nutrition Facts
Ingredients
How to prepare
Microwave
Keep refrigerated until you use. Remove lid and replace loosely, microwave for 2-3 minutes or until 165F is reached. Not prepared in a certified gluten free or nut free kitchen. May contain milk, egg, fish, shellfish, peanut, soy, sulfites, tree nuts, or wheat.
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