Allergens
Gluten-Free
Dairy-Free
[TheChamp-Sharing]
FITNESS – Chicken-Veggie Wok
Chicken breast strips sauteed together with zucchini, red onion, carrots broccoli in a light soy sauce.
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Allergens
Gluten-Free
Dairy-Free
Nutrition Facts
290Calories
Protein
38g
Carbs
12g
Fat
10g
How to prepare
Microwave
Keep refrigerated until you use. Remove lid and replace loosely, microwave for 2-3 minutes or until 165F is reached. Not prepared in a certified gluten free or nut free kitchen. May contain milk, egg, fish, shellfish, peanut, soy, sulfites, tree nuts, or wheat.
Keep refrigerated until you use. Remove lid and replace loosely, microwave for 2-3 minutes or until 165F is reached. Not prepared in a certified gluten free or nut free kitchen. May contain milk, egg, fish, shellfish, peanut, soy, sulfites, tree nuts, or wheat.
Microwave 2.5-3 minutes at 50% power
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