FITNESS – Detox Kale Salad with Lemon Pepper Chicken
Grilled lemon-pepper seasoned chicken breast served over kale salad with rainbow carrots, roasted bell peppers, cherry tomato and blueberries.
$15.95
Grilled lemon-pepper seasoned chicken breast served over kale salad with rainbow carrots, roasted bell peppers, cherry tomato and blueberries.
Earn 15 Points
SKU: 25M3
Category: Delivery Menu
Secure Payment
Allergens
Gluten-Free
Dairy-Free
Nutrition Facts
312Calories
Protein
41g
Carbs
10g
Fat
12g
Ingredients
How to prepare
Microwave
Keep refrigerated until you use. Not prepared in a certified gluten free or nut free kitchen. May contain milk, egg, fish, shellfish, peanut, soy, sulfites, tree nuts, or wheat.
Keep refrigerated until you use. Remove lid and replace loosely, microwave for 2-3 minutes or until 165F is reached. Not prepared in a certified gluten free or nut free kitchen. May contain milk, egg, fish, shellfish, peanut, soy, sulfites, tree nuts, or wheat.
Microwave 2.5-3 minutes at 50% power
You might also like
-
KETO – Cajun Chicken and Sausage Bowl
Spicy Cajun seasoning marinated chicken thighs sauteed together with sausage, zucchini, onions, and bell peppers.$15.95481 calories -
COMFORT – Buffalo Chicken with Roasted Potatoes and Celery sticks
Grilled chicken thighs in Buffalo sauce with roasted potatoes. Served with celery sticks and Ranch dressing.$13.95721 calories -
SPECIAL – Corned Beef and Cabbage
The American St. Patrick's day favorite meal. Sliced, slow cooked corned beef, cooked green cabbage and carrots served with rosemary potatoes.$18.95366 calories
Only logged in customers who have purchased this product may leave a review.