Allergens

Gluten-Free Dairy-Free

Mexican Chicken Salad

Grilled chicken breast served over Romaine lettuce, red onion, cherry tomato, black beans, corn, and jalapeno. Served with balsamic vinaigrette and avocado aioli.

$17.95

Grilled chicken breast served over Romaine lettuce, red onion, cherry tomato, black beans, corn, and jalapeno. Served with balsamic vinaigrette and avocado aioli.

Earn 17 Points

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Allergens

Gluten-Free Dairy-Free

How to prepare

Microwave

Keep refrigerated until you use. Not prepared in a certified gluten free or nut free kitchen. May contain milk, egg, fish, shellfish, peanut, soy, sulfites, tree nuts, or wheat.

Keep refrigerated until you use. Remove lid and replace loosely, microwave for 2-3 minutes or until 165F is reached. Not prepared in a certified gluten free or nut free kitchen. May contain milk, egg, fish, shellfish, peanut, soy, sulfites, tree nuts, or wheat.

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