Allergens
Gluten-Free
Dairy-Free
[TheChamp-Sharing]
VEGAN – Detox Superfood Salad
Kale, Brussels sprouts, quinoa salad with blueberries, raisins, almonds and sunflower seeds.
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Allergens
Gluten-Free
Dairy-Free
Nutrition Facts
360Calories
Protein
19g
Carbs
35g
Fat
16g
How to prepare
Microwave
Keep refrigerated until you use. Remove lid and replace loosely, microwave for 2-3 minutes or until 165F is reached. Not prepared in a certified gluten free or nut free kitchen. May contain milk, egg, fish, shellfish, peanut, soy, sulfites, tree nuts, or wheat.
Keep refrigerated until you use. Remove lid and replace loosely, microwave for 2-3 minutes or until 165F is reached. Not prepared in a certified gluten free or nut free kitchen. May contain milk, egg, fish, shellfish, peanut, soy, sulfites, tree nuts, or wheat.
Microwave 2.5-3 minutes at 50% power
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