VEGAN – Garbanzo and Kale Stew
Chickpeas, onion and kale cooked together in a tomato based sauce with brown rice
$14.95
Chickpeas, onion and kale cooked together in a tomato based sauce with brown rice
Earn 14 Points
SKU: 22M13
Category: Daily Menu
Secure Payment
Allergens
Gluten-Free
Dairy-Free
Nutrition Facts
317Calories
Protein
18g
Carbs
41g
Fat
9g
Ingredients
How to prepare
Microwave
Keep refrigerated until you use. Remove lid and replace loosely, microwave for 2-3 minutes or until 165F is reached. Not prepared in a certified gluten free or nut free kitchen. May contain milk, egg, fish, shellfish, peanut, soy, sulfites, tree nuts, or wheat.
Keep refrigerated until you use. Remove lid and replace loosely, microwave for 2-3 minutes or until 165F is reached. Not prepared in a certified gluten free or nut free kitchen. May contain milk, egg, fish, shellfish, peanut, soy, sulfites, tree nuts, or wheat.
Microwave 2.5-3 minutes at 50% power
You might also like
-
SPECIAL – Chicken Enchilada
Shredded chicken breast layered between tortillas and enchilada sauce, topped with cheese.$17.95647 calories -
FITNESS – Chicken Breast and Broccoli Stir-Fry
Sauteed chicken breast with garlic, carrots and onion, tossed with steamed broccoli in a lowed sodium soy sauce.$15.95285 calories -
VEGAN – Irish Stew
Delicious vegan meal. This special Irish stew cooked in a tomato based sauce with celery, carrots, parsnips, Portobello mushrooms, baby potatoes and Guinness beer.$14.95366 calories
Only logged in customers who have purchased this product may leave a review.